Mrs. McCallum makes our jellies and preserves. She has been using these homemade recipe’s for over 40 years. Her products are carefully crafted in pots over a gas stove just as you would at home. Great as a garnish, spread or accent…they are sure to be enjoyed.
Blueberries, Sugar, Pectin (sucrose and/or dextrose, fruit pectin, citric acid), Lemon juice (water, concentrated lemon juice), Sunflower oil.
Sugar, Strawberries, Lemon juice (water, concentrated lemon juice), Pectin (sucrose and/or dextrose, fruit pectin, citric acid), Sunflower oil.
Apples, Sugar, Apple cider (apples, potassium sorbate, ascorbic acid), Lemon juice (water, concentrated lemon juice), Pectin (dextrose and/or sucrose, fruit pectin, citric acid, calcium ascorbate and/or calcium citrate), Sunflower oil, Cinnamon.
Sugar, Vinegar, Sweet peppers, Pectin (water, pectin, citric acid, lactic acid, sucrose, potassium citrate, sodium benzoate and/or sodium citrate), Tequila.
Sugar, Red pepper juice (red peppers, water), Vinegar, Pectin (water, pectin, citric acid, lactic acid, sucrose, potassium citrate, sodium benzoate and/or sodium citrate).